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[name] => Glazing
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[description] => Glazing is most common in the Food & beverage industry. Brushes are used to coat biscuits with a liquid substance or finish sweets and chocolates with a shiny glaze.
If you need help or advice, please contact our sales team.
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Glazing is most common in the Food & beverage industry. Brushes are used to coat biscuits with a liquid substance or finish sweets and chocolates with a shiny glaze.
If you need help or advice, please contact our sales team.Contact us >
Coat with a liquid substance or finish with a shiny glaze.
Glazing is most common in the Food & beverage industry. Brushes are used to coat biscuits with a liquid substance or finish sweets and chocolates with a shiny glaze.
If you need help or advice, please contact our sales team.
Are you interested in how our brush solutions could optimise your process?
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Glazing is most common in the Food & beverage industry. Brushes are used to coat biscuits with a liquid substance or finish sweets and chocolates with a shiny glaze.
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